A super easy chinese chicken!! Thanks shana!! And thanks @tovaskitchen for the sesame seeds!! Recipe:

2 packages of stir fry chicken ( or about 4 cutlets thinly sliced)

Corn starch

2 tbsp sesame oil or olive oil

1 garlic cube

1/4 tsp ginger

1/2 cup low sodium soy sauce (NOT regular)

1/2 water

A but more than 2/3 cup light brown sugar

Sesame seeds for garnish

Olive oil for cooking

Directions:

1)Coat the chicken pieces in cornstarch and leave them that way until ready to cook (If can be prepped and left this way for a few hours)

2)To make the sauce add oil to small pot then add the garlic cube and wait till melted

3)Then add ginger, soy sauce, water and brown sugar and bring to a simmer until slightly thickened

4)In a large frying pan coat the bottom with olive oil and once it’s hot add all the chicken until almost completly cooked

5)Then add the sauce to the chicken and sesame seeds and stir and enjoy!